Franconian Beer Message Board
Hausbräu - update |
Posted by Andrew H on 2021-04-03 12:52:36 |
If you decide to do this again Jason, could I make a suggestion? Try to find out from the brewer if the the beer they are filling the casks with has reached "terminal" gravity this may be a term we use only here so ,they may have a different terminololgy. But if it is the true terminal gravity the beer will achieve. If so, then to be honest I dont think the home lagering will substanstially alter the flavour,unless done for a really substantial time, at very cool temperatures. But,and here comes the but. if they are filling the casks with a beer that has a "final" gravity and may have a little fermentation left to complete. then home "lagering" would be worthwhile. Dont be frightended by exploding cask urban myths if you want to tap it with a little more condition. you are unlikley to build up enough co2 to pop a bung, anyhow it will weep a bit first. Just a few thoughts. |
Followups: |
Hausbräu - update by Barry on 2021-04-04 07:05:39 |
Hausbräu - update by Jason Watts on 2021-04-06 03:11:29 |
Hausbräu - update by Robbie on 2021-04-07 06:26:19 |
Hausbräu - update by Andrew H on 2021-04-07 07:31:24 |
Hausbräu - update by Uncle Jimbo on 2021-04-17 10:12:20 |
Hausbräu - update by AndyH on 2021-08-20 03:51:17 |
Hausbräu - update by AndyH on 2021-08-20 03:55:02 |