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Hausbräubier

Posted by Carl on 2021-02-25 07:52:37

Re: Oxidation  In my experience with homebrewing, I no longer worry about oxidation. If there's any fermentation still going on, the yeast eats up all the oxygen.

Followups:

Hausbräubier  by Andrew H on  2021-02-25 10:45:47

Hausbräubier  by Robbie on  2021-02-25 10:55:17

Hausbräubier  by Rich on  2021-02-26 07:15:59

Hausbräubier  by Andrew H on  2021-04-10 10:14:48

Hausbräubier  by Robbie on  2021-04-10 12:29:24

Hausbräubier  by Andrew H on  2021-04-11 07:35:51

Hausbräubier  by FredW on  2021-04-11 07:38:03

Hausbräubier  by Andrew H on  2021-04-11 09:12:30