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Brauerei Schroll

Posted by Gerhard Schoolmann on 2020-09-13 11:27:09

I know from conversations with three breweries whose beers we serve with different output quantities (2,000, 7,000 and 20,000 hl per year), that the demand for their beers has increased since Corona. They sell less draft beer, but a lot more bottles directly from the ramp and in stores. In some cases, they can no longer deliver to customers or have to cancel new customers. They could brew more, but their tank capacities are exhausted. In other words: the people drink at home instead in pubs and they drink more. But big breweries, p.e. Warsteiner, lose large sales volumes.

Followups:

Brauerei Schroll by pivnizub on  2020-09-15 22:32:40