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Heinzlein

Posted by Barm on 2020-05-23 05:40:19

I am just wondering because they were talking about how it is supposedly a throwback to olden days when weak beer (what the Germans would call Nachbier or Covent and the English called small beer) was a commonplace drink for hydration purposes. Every such beer I have heard of was top-fermenting.

Followups:

Heinzlein by Barm on  2020-05-23 08:12:41

Heinzlein by FredW on  2020-05-23 08:49:54

Heinzlein is bottom fermented by Uncle Jimbo on  2020-05-30 12:00:37