Franconian Beer Message Board
St Georgen, Buttenheim |
| Posted by TomM on 2018-11-21 04:07:37 |
| Thanks for the reply, Jason. Sort of sounds like old stock or too much oxygen uptake before/during kegging. When I went to Franken for the first time I really enjoyed the beers and brauereigaststätte so much so that I wanted to come back as often as I could. On the other hand, I was often surprised at the quality of some of the beer I was served. Some beers, often labeled Hell(es), had little more character than you would find in a typical mass-produced lager as found in the US or the UK. Other beers were downright foul tasting, exhibiting signs of rampant infection. It was really a bit hit and miss, maybe more than you would expect condsidering the reputation of Bayern beers I haven't been back in so long now that I wouldn't hazard an opinion on indivual breweries. Was hoping to go this autumn but employment and health difficulties have got in the way. Maybe 2019... |