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Cask-conditioned vs KeyKeg

Posted by Barry on 2016-01-18 12:38:21

With you, Andy. Thin end of wedge springs to mind, along with lazy publicans. I've argued for ages that many pubs stock too many different beers and do not have the throughput to ensure good conditioning. It's all to do with maximising profit and not increasing choice for the consumer. I'm really surprised that CAMRA, and especially its Manchester branch falling for this lark.

Incidentally, Nick, re Manc or Mancs. Not your fault, but I believe the term was invented by non-Mancunians and is intended to be disparaging.

Cask-conditioned vs KeyKeg by Nick B. on 2016-01-18 23:40:43

Cask-conditioned vs KeyKeg by Andy H on 2016-01-19 04:44:22