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Posted by Gerhard Schoolmann on 2015-05-08 05:59:42 |
There are also other restaurants in Bamberg where You can find the Wiener Schnitzel (from veal). The more expensive restaurants prefer to cook it with veal. p.e. - La Villa, the restaurant of the Hotel Villa Geyerswörth. - Central, Lange Straße Often they call it "Kalbsschnitzel" (veal Schnitzel). The original Vienna Schnitzel is offered with a salad from potatoes and cucumbers and a slice of lemon - and maybe cranberries or in Northern Germany with anchovies and/or capers.. An old historic receipt with anchovies and capers: http://www.chefkoch.de/forum/2,57,430821/Also-doch-Wiener-Schnitzel-mit-Kapern-und-Sardellen.html You have to pay 15 to 20 Euro or more. |
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Wiener Schnitzel by Nick B. on 2015-05-08 07:18:15 |