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Best drinking temp for Rauchbier

Posted by Jos Brouwer on 2004-12-01 13:38:12

I'd say at cellar temperature or just below that. Don't want know the Fahrenheits that come with that, but in celsius that would end around 12° C (between 11°C and 14°C, depending on the season would be OK to me).

Followups:

Best drinking temp for Rauchbier by Schoko on  2004-12-03 06:14:19