Franconia Beer Message Board
|Posted by Barm on 2018-10-08 13:03:55|
|Confirmation in the FT:|
The operators have no successor and they can’t find staff, apparently. The chef retired and they can’t get a replacement.
I have heard this complaint many times – are hospitality jobs in Germany really so unattractive?
It would be a shame if the nice wood panelled interior were to be lost to modernisation.