Franconia Beer Message Board
|Posted by Andrew H on 2018-07-04 06:41:30|
|I got the jist of that! It would be interesting (well,to me it would) to know the backstory why, cost? transport? or ??.|
Thinking of how I would formulate such a beer, and of course not having the technical info re malt,yeast,etc.I would imagine it is case of trying to balance the two very assertive flavour profiles of the Weiss yeast and the smoked malt.whithout producing a lopsided flavour.
I am assuming you found it bland jason?? or?