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Yeastiness in Ungespundetes

Posted by Uncle Jimbo on 2013-09-24 04:56:25

I have not noticed Mahrs or Spezial "U" Bier as being any more yeasty than the average Kellerbier. I have never heard of them being rushed out of the lagering stage, either, but I don't know for sure. They have never struck me as being lagered too short a time.