Franconia Beer Message Board

Lagering in Keller
Posted by Rob Sterowski on 2022-05-24 01:34:41
As we all know, the Keller were originally dug to provide a cold environment to allow for a long maturation of lager beer. 

Are any breweries still using the Keller for their original purpose: taking it there after primary fermentation is finished and leaving it for three months until ready? 

I would assume that these days the beer is fully matured in the brewery and just transported to the Keller shortly before it’s needed. But I would love to be wrong about that. 

I am talking about the commercial Keller here, not the private Keller maturing their Hausbrauerbier.
   Lagering in Keller by Andrew H on  2022-05-25 09:06:10
     Lagering in Keller by Andrew H on  2022-05-25 09:07:50
   Lagering in Keller by christopher j kaine on  2022-05-25 18:00:22
     Lagering in Keller by Jason  on  2022-05-26 01:45:50
       Lagering in Keller by Jason  on  2022-05-26 02:01:22
         Lagering in Keller by Andrew H on  2022-05-26 07:17:59
         Lagering in Keller by Rob Sterowski on  2022-05-26 08:09:03
           Lagering in Keller by Jason  on  2022-05-27 02:11:54
             Lagering in Keller by AndyH on  2022-05-27 02:26:59
               Lagering in Keller by Jason  on  2022-05-31 09:44:50
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