Franconian Beer Message Board

Homebrewing
Posted by Mark Andersen on 2013-02-06 13:05:06
At any rate, the batch in question actually will be lagered for just over two months as I'm serving it last weekend of April. I would wait until first week of May but I just bought my ticket yesterday to head over there leaving Boston on May 1st. Lufthansa dropped it's prices in the last month almost $200 so I jumped on it.
 
Followups:
                                 Homebrewing by barry on  2013-02-06 13:34:20
                                   Homebrewing by TreinJan on  2013-02-06 15:08:58
                                   Homebrewing by Mark Andersen on  2013-02-06 17:59:20
                                     Homebrewing by Nick B. on  2013-02-07 00:47:46
                                       Homebrewing by TreinJan on  2013-02-07 00:49:36
                                   Homebrewing by Nick B. on  2013-02-07 00:48:04
                                   Homebrewing by Nick B. on  2013-02-07 00:48:04
                                     Homebrewing by barry on  2013-02-07 01:41:50
                                     Homebrewing by Mark Andersen on  2013-02-07 07:01:29
                                       Homebrewing by Mark Andersen on  2013-02-07 07:09:00
                                       Homebrewing by Fred Waltman on  2013-02-07 09:17:11
                                         Homebrewing by Mark Andersen on  2013-02-07 10:45:33
                                       Homebrewing by Nick B. on  2013-02-08 00:47:26
                                         Homebrewing by barry on  2013-02-08 06:40:28
                                           Homebrewing by Mark Andersen on  2013-02-08 08:57:54
                                             Homebrewing by barry on  2013-02-08 09:25:14
                                               Homebrewing by TreinJan on  2013-02-08 09:53:50
                                               Homebrewing by Mark Andersen on  2013-02-08 10:05:53